Our food service team provides healthy, nutritious food to fuel students’ bodies and minds. They provide a balanced menu with options for everyone, including daily hot entrees, salad bar, snacks, grab & go items, and more.

  • Thu, September 24, 2026

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      Lunch for Thursday

      * Chicken with marsala cream * Herbed orzo (W) with olive oil and garlic * Vegetable of the day * Fruit salad * Alternatives: vegan "chicken" (W) with dairy-free marsala "cream"