Our food service team provides healthy, nutritious food to fuel students’ bodies and minds. They provide a balanced menu with options for everyone, including daily hot entrees, salad bar, snacks, grab & go items, and more.

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Monday, January 26, 2026

  • Mon, January 26, 2026

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      Lunch for Monday

      * Mezze rigatoni with white fiorentina sauce (W, D) * Turkey meatballs (W, E, D) * Vegetable of the day * Fruit salad * Alternatives: gluten-free beef meatballs (E, D) or vegan meatballs (W); gluten-free/dairy-free fiorentina sauce
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