Our food service team provides healthy, nutritious food to fuel students’ bodies and minds. They provide a balanced menu with options for everyone, including daily hot entrees, salad bar, snacks, grab & go items, and more.

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Friday, September 25, 2026

  • Fri, September 25, 2026

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      Lunch for Friday

      * Chicken tenders (W) * Mac and cheese (W, D) * Chicken dipping sauce (E) * Vegetable of the day * Blue & white eclair (W, D, E) * Alternatives: gluten-free chicken tenders or vegan tenders (W); gluten-free and dairy-free mac and cheese
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