Our food service team provides healthy, nutritious food to fuel students’ bodies and minds. They provide a balanced menu with options for everyone, including daily hot entrees, salad bar, snacks, grab & go items, and more.
Mon, March 02, 2026
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Lunch for Monday
* Rigatoni with tomato sauce * Tomato mozzarella salad (D) * Vegetable of the day * Fruit salad * Alternatives: gluten-free pasta with tomato sauce; tomato salad
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Tue, March 03, 2026
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Lunch for Tuesday
* Seared lemon & herb chicken * Herb roasted potatoes * Vegetable of the day * Brownies (W, E, D) or gluten/dairy-free alternative * Alternative: vegan "chicken" cutlet (W) with dairy-free mozzarella
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Wed, March 04, 2026
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Lunch for Wednesday
* Ground beef * White rice * Hard shell taco * Toppings: cheddar cheese (D), diced tomatoes, shredded lettuce, sour cream (D) * Pineapple * Alternative: mushroom & pepper taco filling
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Thu, March 05, 2026
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Lunch for Thursday
* BBQ pork ribs * Mac & cheese (W, D) * Vegetable of the day * Ice cream (D, E)* Alternatives: BBQ vegan meatballs (W); gluten/dairy-free mac & cheese
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Fri, March 06, 2026
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No Classes: Parent/Teacher Conferences
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Mon, March 09, 2026
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Lunch for Monday
* Rigatoni (W) with turkey bolognese * Bread sticks (W, D) * Vegetable of the day * Purple & white cookies (W, E, D) * Alternative: gluten-free pasta with marinara sauce
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Tue, March 10, 2026
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Lunch for Tuesday
* Beef shawarma * Vermicelli rice (W)* Toppings: shredded lettuce, diced tomatoes, pickles, hummus, feta cheese (D), garlic aioli (E) * Fruit salad * Alternatives: spiced vegan "chicken" (W); white rice
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Wed, March 11, 2026
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Lunch for Wednesday
* Turkey a la king (D) * Egg noodles (W, E) * Vegetable of the day * Fruit salad * Alternatives: dairy-free turkey a la king; dairy-free mixed veggies & corn a la king; gluten-free pasta
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Thu, March 12, 2026
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Lunch for Thursday
* Chicken tenders (W) * Sweet potato fries * Chipotle ranch sauce (E) * Vegetable of the day * Fruit salad * Alternatives: gluten-free chicken tenders (W); vegan tenders (W)
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Fri, March 13, 2026
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Pi Day!
* Cheese pizza pi (W, D) * Caesar salad (E, D) * Apple pi rolls (W, E) * Alternatives: gluten-free (E, D) or vegan pizza (W); house salad
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Mon, March 16, 2026
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Lunch for Monday
* Chicken breast & drumsticks with Italian herbs and spices * Israeli couscous (W) * Vegetable of the day * Fruit salad * Alternatives: dry rub BBQ tofu with sauteed vegetables; white rice
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Tue, March 17, 2026
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Lunch for Tuesday
* Penne (W) with pesto cream sauce (D) * Green peas * Beef meatballs (W, E, D) * Italian ice * Alternatives: gluten-free pasta with dairy-free pesto cream; gluten-free beef meatballs (D, E) or vegan meatballs (W)
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Wed, March 18, 2026
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Lunch for Wednesday
* Turkey chili * Rice * Tortilla chips * Toppings: shredded cheddar (D), sour cream (D), pickled jalapenos * Fruit salad * Alternative: veggie & black bean chili
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Thu, March 19, 2026
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Lunch for Thursday
* Chicken nuggets (W) * Tater tots * Chipotle ranch sauce (E) * Vegetable of the day * Fruit salad * Alternatives: gluten-free chicken nuggets (W) or vegan tenders (W)
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Fri, March 20, 2026
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Lunch for Friday
* Potato & cheddar pierogi with brown butter (W, E, D) * Vegan sausage (W) * Vegetable of the day * Sides: sour cream (D), sauerkraut * Ice cream (D, E) * Alternatives: vegan pierogi (W); gluten-free pasta with herbed butter
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