Our food service team provides healthy, nutritious food to fuel students’ bodies and minds. They provide a balanced menu with options for everyone, including daily hot entrees, salad bar, snacks, grab & go items, and more.

  • Thu, January 15, 2026

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      Lunch for Thursday

      * Ropa vieja shredded beef * Egg noodles (W, E) * Maduros * Vegetable of the day * Pineapple * Alternatives: pepper & onion vieja; gluten-free pasta
  • Fri, January 16, 2026

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      Lunch for Friday

      * Chicken tenders (W) * Liege waffles (W, E, D) * Vegetable of the day * Ice cream (D, E) * Alternative: gluten-free chicken tenders or vegan tenders (W); gluten-free/dairy-free/egg-free waffles
  • Mon, January 19, 2026

  • Tue, January 20, 2026

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      Lunch for Tuesday

      * Farfalle (W) with tomato sauce * Garlic knots (W) * Vegetable of the day * Fruit salad * Alternative: gluten-free pasta with tomato sauce
  • Wed, January 21, 2026

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      Lunch for Wednesday

      * Chicken  * Tortilla chips * White rice * Sides: picked jalapenos, shredded lettuce, tajin queso (D), pico de gallo * Brownies (W, E, D) or vegan cookie (W) or gluten-free/dairy-free alternative (E) * Alternative: vegan "chicken" (W)
  • Thu, January 22, 2026

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      Lunch for Thursday

      * Turkey corn chowder (D) * Egg noodles (W, E) * Vegetable of the day * Fruit salad * Alternative: vegan corn chowder or dairy-free chicken chowder
  • Fri, January 23, 2026

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      Lunch for Friday

      * Cheese pizza (W, D) * Caesar salad (E, D) * Ice cream (D, E) * Alternative: gluten-free pizza (E, D) or vegan pizza; house salad
  • Mon, January 26, 2026

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      Lunch for Monday

      * Mezze rigatoni with white fiorentina sauce (W, D) * Turkey meatballs (W, E, D) * Vegetable of the day * Fruit salad * Alternatives: gluten-free beef meatballs (E, D) or vegan meatballs (W); gluten-free/dairy-free fiorentina sauce
  • Tue, January 27, 2026

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      Taco Tuesday!

      * Ground beef * White rice * Corn tortillas * Toppings: guacamole, cheddar cheese (D), diced tomatoes, shredded lettuce, sour cream (D) * Churros (W, E, D) * Alternative: mushroom & pepper taco filling
  • Wed, January 28, 2026

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      Lunch for Wednesday

      * Chicken tikka no masala (D) * Basmati rice * Veggie samosa (W) * Fruit salad * Alternative: dairy-free mixed vegetable and tofu tikka
  • Thu, January 29, 2026

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      Lunch for Thursday

      * Kielbasa * Potato & cheese pierogies with brown butter and herbs (W, E, D) * Sides: sour cream (D), sauerkraut * Vegetable of the day * Fruit salad * Alternative: vegan pierogi (W) and gluten-free pasta
  • Fri, January 30, 2026

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      Lunch for Friday

      * Seared beef sliders * Natural cut french fries * Sides: buns (W), sliced cheese (D), pickles, shredded lettuce, truffle mayo (E) * Ice cream (D, E) * Alternatives: veggie burgers; gluten-free buns (E)
  • Mon, February 02, 2026

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      Lunch for Monday

      * Cheese pizza (W, D) * Caesar salad (E, D) * Blue & white cookie (W, E, D) or alternative * Alternatives: gluten-free pizza (E, D) or vegan pizza (W); house salad
  • Tue, February 03, 2026

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      Lunch for Tuesday

      * Turkey chili * Rice * Tortilla chips * Toppings: shredded cheddar (D), sour cream (D), pickled jalapeno * Vegetable of the day * Fruit salad * Alternative: veggie & black bean chili
  • Wed, February 04, 2026

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      Lunch for Wednesday

      * Lemon herb chicken * Orzo (W) with garlic & olive oil * Toppings: butternut squash, roasted carrots, roasted cauliflower, roasted beets, honey brussel sprouts, feta crumbles (D) * Pineapple * Alternative: quinoa & roasted veggies
  • Thu, February 05, 2026

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      Lunch for Thursday

      * Potato & cheese pierogi with brown butter (W, E, D) * Kielbasa * Sides: sour cream (D) and sauerkraut * Vegetable of the day * Fruit salad * Alternatives: gluten-free pasta and vegan pierogi (W)
  • Fri, February 06, 2026

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      Lunch for Friday

      * Chicken tenders (W) * Mac n cheese (W, D) * Ice cream (D, E) * Alternatives: gluten-free chicken tenders or vegan nuggets (W); gluten-free, dairy-free mac
  • Mon, February 09, 2026

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      Lunch for Monday

      * Fusili with tomato sauce (W) * Garlic knots (W, D) * Vegetable of the day * Fruit salad * Alternative: gluten-free pasta with tomato sauce
  • Tue, February 10, 2026

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      Lunch for Tuesday

      * Turkey shawarma gyro * Pita (W) * Tzatziki (D) * Israeli couscous (W) * Churros * Alternatives: mixed roasted veggies and falafel; gluten-free wraps; dairy-free tzatziki
  • Wed, February 11, 2026

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      Lunch for Wednesday

      * Harissa & tomato braised beef (97th St) or grilled chicken (Fifth Ave) * Large egg noodles (W, E) * Vegetable of the day * Pineapple * Alternatives: lentil stew; gluten-free pasta
  • Thu, February 12, 2026

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      Taco Thursday!

      * Chicken * White rice * Hard shell tacos * Toppings: guacamole, cheddar cheese (D), diced tomatoes, shredded lettuce, sour cream (D) * Fruit salad * Alternative: mushroom & pepper taco filling
  • Fri, February 13, 2026

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      Lunch for Friday

      * Chicken tenders (W) * Liege waffles (W, E, D) * Vegetable of the day * Maple syrup * Ice cream (D, E) * Alternatives: gluten-free chicken tenders or vegan tenders (W); gluten/dairy/egg-free waffles
  • Mon, February 16, 2026

  • Tue, February 17, 2026

  • Wed, February 18, 2026

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      Lunch for Wednesday

      * Farfalle (W) with pesto cream sauce (D) * Vegan meatballs (W) * Fruit salad * Alternative: gluten-free pasta with dairy-free pesto "cream"
  • Thu, February 19, 2026

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      Lunch for Thursday

      * Honey ginger garlic chicken * White rice * Edamame * Veggie dumplings (W) * Veggie spring rolls (W) * Fortune cookies (W) * Alternative: honey garlic glazed tofu with vegetables
  • Fri, February 20, 2026

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      Lunch for Friday

      * Beer battered cod (W) * Corn tortillas  * White rice * Toppings: shredded lettuce, shredded cheddar (D), guacamole, pico de gallo * Ice cream (D, E)* Alternative: fishless filet (W)
  • Mon, February 23, 2026

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      Lunch for Monday

      * Rigatoni (W) with sweet Italian sausage and caramelized onion * Vegetable of the day * Fruit salad * Alternatives: gluten-free pasta with tomato sauce; vegan sausage
  • Tue, February 24, 2026

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      Lunch for Tuesday

      * Grilled scallion pesto chicken * Roasted fingerlings * Vegetable of the day * Rice pudding (D) or dairy-free rice pudding * Alternative: quinoa, black bean, and mixed vegetable salad
  • Wed, February 25, 2026

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      Lunch for Wednesday

      * Beef sliders * Tater tots * Sides: buns (W), sliced cheese (D), pickles, shredded lettuce, truffle mayo (E) * Fruit salad * Alternatives: veggie burgers; gluten-free buns (E)
  • Thu, February 26, 2026

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      Lunch for Thursday

      * Chicken with marsala cream (D) * Egg noodles (W, E) * Vegetable of the day * Fruit salad * Alternatives: vegan "chicken" (W) with dairy-free marsala "cream"; gluten-free pasta
  • Fri, February 27, 2026

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      Lunch for Friday

      * Cheese pizza (W, D) * Caesar salad (E, D) * Ice cream (D, E) * Alternatives: gluten-free pizza (E, D) or vegan pizza; house salad
  • Mon, March 02, 2026

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      Lunch for Monday

      * Rigatoni with tomato sauce * Tomato mozzarella salad (D) * Vegetable of the day * Fruit salad * Alternatives: gluten-free pasta with tomato sauce; tomato salad
  • Tue, March 03, 2026

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      Lunch for Tuesday

      * Seared lemon & herb chicken * Herb roasted potatoes * Vegetable of the day * Brownies (W, E, D) or gluten/dairy-free alternative * Alternative: vegan "chicken" cutlet (W) with dairy-free mozzarella
  • Wed, March 04, 2026

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      Lunch for Wednesday

      * Ground beef * White rice * Hard shell taco * Toppings: cheddar cheese (D), diced tomatoes, shredded lettuce, sour cream (D) * Pineapple * Alternative: mushroom & pepper taco filling
  • Thu, March 05, 2026

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      Lunch for Thursday

      * BBQ pork ribs * Mac & cheese (W, D) * Vegetable of the day * Ice cream (D, E)* Alternatives: BBQ vegan meatballs (W); gluten/dairy-free mac & cheese
  • Fri, March 06, 2026

  • Mon, March 09, 2026

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      Lunch for Monday

      * Rigatoni (W) with turkey bolognese * Bread sticks (W, D) * Vegetable of the day * Purple & white cookies (W, E, D)  * Alternative: gluten-free pasta with marinara sauce
  • Tue, March 10, 2026

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      Lunch for Tuesday

      * Beef shawarma * Vermicelli rice (W)* Toppings: shredded lettuce, diced tomatoes, pickles, hummus, feta cheese (D), garlic aioli (E) * Fruit salad * Alternatives: spiced vegan "chicken" (W); white rice
  • Wed, March 11, 2026

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      Lunch for Wednesday

      * Turkey a la king (D) * Egg noodles (W, E) * Vegetable of the day * Fruit salad * Alternatives: dairy-free turkey a la king; dairy-free mixed veggies & corn a la king; gluten-free pasta
  • Thu, March 12, 2026

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      Lunch for Thursday

      * Chicken tenders (W) * Sweet potato fries  * Chipotle ranch sauce (E) * Vegetable of the day * Fruit salad * Alternatives: gluten-free chicken tenders (W); vegan tenders (W)
  • Fri, March 13, 2026

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      Pi Day!

      * Cheese pizza pi (W, D) * Caesar salad (E, D) * Apple pi rolls (W, E) * Alternatives: gluten-free (E, D) or vegan pizza (W); house salad
  • Mon, March 16, 2026

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      Lunch for Monday

      * Chicken breast & drumsticks with Italian herbs and spices * Israeli couscous (W) * Vegetable of the day * Fruit salad * Alternatives: dry rub BBQ tofu with sauteed vegetables; white rice
  • Tue, March 17, 2026

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      Lunch for Tuesday

      * Penne (W) with pesto cream sauce (D) * Green peas * Beef meatballs (W, E, D) * Italian ice * Alternatives: gluten-free pasta with dairy-free pesto cream; gluten-free beef meatballs (D, E) or vegan meatballs (W)
  • Wed, March 18, 2026

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      Lunch for Wednesday

      * Turkey chili * Rice * Tortilla chips * Toppings: shredded cheddar (D), sour cream (D), pickled jalapenos * Fruit salad * Alternative: veggie & black bean chili
  • Thu, March 19, 2026

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      Lunch for Thursday

      * Chicken nuggets (W) * Tater tots * Chipotle ranch sauce (E) * Vegetable of the day * Fruit salad * Alternatives: gluten-free chicken nuggets (W) or vegan tenders (W)
  • Fri, March 20, 2026

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      Lunch for Friday

      * Potato & cheddar pierogi with brown butter (W, E, D) * Vegan sausage (W) * Vegetable of the day * Sides: sour cream (D), sauerkraut * Ice cream (D, E) * Alternatives: vegan pierogi (W); gluten-free pasta with herbed butter