Our food service team provides healthy, nutritious food to fuel students’ bodies and minds. They provide a balanced menu with options for everyone, including daily hot entrees, salad bar, snacks, grab & go items, and more.
Mon, September 14, 2026
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Lunch for Monday
* Penne (W) with marinara sauce * Beef meatballs (W, D, E) * Vegetable of the day * Fruit salad * Alternative: gluten-free pasta with dairy-free tomato "cream" and gluten-free beef meatballs (D, E) or vegan meatballs (W)
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