Our food service team provides healthy, nutritious food to fuel students’ bodies and minds. They provide a balanced menu with options for everyone, including daily hot entrees, salad bar, snacks, grab & go items, and more.

  • Thu, April 30, 2026

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      Lunch for Thursday

      * BBQ pork ribs * Mac & cheese (W, D) * Vegetable of the day * Watermelon * Alternatives: BBQ vegan meatballs (W); gluten-free/dairy-free mac & cheese